10 Essential Gas Grill Accessories | Buying Guide - BBQGuys

Smoker Boxes & Wood Chips. Who says you can’t smoke food in a gas grill? … Rotisserie Kits. If slow-cooking is your thing, then a rotisserie kit is exactly … Infrared Sear Burners. There’s searing on a conventional burner, and then … Grill Racks & Roasters. Sometimes your main grilling surface just isn’t … BBQ Griddles. With a griddle, you can transform a simple gas grill into your … See full list on bbqguys.com

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What are the best grilling accessories?

The best grilling accessories are durable items you will use often that will survive years of backyard barbecues, says Hasanzadenemati. To help you find the best accessories on the market, we spoke to grilling experts who recommend keeping the following criteria in mind: ...

Do grilling accessories make or Break Your BBQ experience?

Experienced chefs say that grilling accessories can make or break your BBQ experience. “You need to invest in only a few high-quality tools to save time, reduce stress and elevate your barbecue game,” says Shadi Hasanzadenemati, recipe creator and author of the cookbook “ Mediterranean Grilling for Everyone.” Her favorites? ...

Which Grill utensils should you buy?

She recommends utensils made of stainless steel, which generally don’t rust easily; cast-iron pans, which can typically handle high heat; and silicone, plastic or wood handles so you can avoid burning your hands. Below are some of the best grilling accessories on the market that our experts say every grill operator should own. ...

Which side should grilling tongs be on?

“I prefer grilling tongs to be on the longer side — the less of my arm I need to hang over the grill surface the better,” says Logan Fisher, corporate product trainer at BBQGuys, an online resource for grills, accessories and other outdoor-living products. These tongs come in 9- and 12- inches. ...

What to eat at Bill's Barbecue?

Bill’s Barbecue serves their meats as either a sandwich or a platter. The carefully curated menu offers just a handful of sides, they are coleslaw, potato salad, collard greens, and baked beans. ...

What kind of BBQ does House of 'Que eat?

Details: House of ‘Que serves more than 4,000 pounds of authentic Austin-style BBQ each week. The communal-style restaurant is on the Hoboken waterfront, which means they also offer views of NY City. Texas Pitmaster Michael Rodriguez uses a proprietary rub and hand seasons his chicken, sausage, brisket, and pulled pork. ...