Cobble Lane Cured

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Cobble Lane Cured - British Bastardo Beef Salami, 350g Whole

4 days from now

Cobble Lane Cured make their exciting Bastardo Beef Salami using 100% British ex-dairy cows, famed for their unparalleled richness and depth of flavour. ... Quick shop Add to cart. Cornish …

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FAQs about Cobble Lane Cured Coupon?

Who owns Cobble Lane cured?

Adam is a co-founder and the production master at Cobble Lane Cured. He grew up on a small farm in Poland beginning his butchery journey. Lucy runs the business and accounts side of Cobble Lane Cured. Lucy started working in a local deli and butchers shop at 19 with partner Matt. ...

Why should I Choose Cobble Lane cured produce?

Cobble Lane Cured produce is delicious and consistent, meaning we can deliver consistently high standards to our guests. Having a UK supplier of top quality charcuterie helps us be more sustainable with thought for the environment, this is very important to us at Belmond Le Manoir Aux Quat’Saisons. Can I choose a delivery specific date? ...

Who is a butcher at Cobble Lane cured?

Matt has been a butcher all his working life. He used his first boning knife at the age of 14 when he got his first Saturday job. view bio. Adam is a co-founder and the production master at Cobble Lane Cured. He grew up on a small farm in Poland beginning his butchery journey. view bio. Lucy runs the business and accounts side of Cobble Lane Cured. ...

Why should you choose Cobble Lane charcuterie?

Who is Sabina from Cobble Lane cured?

Sabina is a hands-on member of our processing and production team and wife of Adam. She works in our butchers assisting in the making. The newest member of the team, and keeping it firmly within the family (he is Matt’s brother), Chris climbed aboard the Cobble Lane Cured. ...